Chef
of all ages shall descend on South Korea to the city of Daejeon for the bi
annual WACS congress 2012. This congress is a gathering from around the world
of chefs from the various associations of The World Association.
As
with past congress’s, this congress shall also feature the Bill Gallagher Young
chefs forum that is aimed at young chefs under the age of 25 that are attending
the congress to come and have some dedicated sessions alongside the main
congress. There is a focus this year on networking and experiencing the
cuisines of the host country couple with fun.
There
are specially designed sessions for the young chefs that are away from the main
congress but also time is made to ensure the Young chefs are exposed to the
main congress sessions that are of interest to them and that they are given
time to network with the senior chefs also attending the congress which is a
priority for the young chefs.
The
very first session for the Young chefs is a pre-opening cocktail networking
session where Dr Bill Gallagher will deliver a speech and be available for the
young chefs to meet in person, Dr Gallagher is a mentor of many and this will
be a life time experience for the Young chefs to have the chance to meet this
great human being. There are a number of visits away from the main congress for
the young chefs, with a highlight being the visit to the Main Daejeon market
and Kimchi factory, there is also planned an evening out with all young chefs
together.
The
Yong chefs will also have the opportunity to view the Hans Beauchkins culinary
competition and the Global chefs challenge .Hands on workshops and fun cooking
sessions are planned.
Special
guests speakers shall speak exclusively to the young chefs about their careers
and their passion for their art and this will be a chance for the young chefs to
learn from masters that have climbed the ladder of success.
The
2012 Bill Gallagher Forum is destined to be the highlight of the congress for
the young chefs and we look forward to welcoming all young chefs from around
the work to Daejeon in South Korea in May 2012.
No comments:
Post a Comment