27 June 2014

WACS Stavanger apps now available on iTunes & Android

WACS 2014 Stavanger apps is now available for you to download, click on the relevant links below for your Android or Apple devices.

Android: https://play.google.com/store/apps/details?id=no.lastfriday.rogfk.wacs2014

iTunes: https://itunes.apple.com/us/app/wacs-2014/id890857498?mt=8

25 June 2014

FHA Culinary challenge 2014 in Singapore by Korean Cooks Federation

Some of you might participate in FHA Culinary Challenge 2014 in Singapore.  Our Korean team also participated in this competition and had a great result.
I would like to share the video for The Korean Cooks Federation for FHA culinary Challenge 2014 in Singapore.  
Please click below video for more information and introduce to your colleague as much as you can.

Thank you very much

Best regards,


23 June 2014

YoungChefs Delegates from Team Hong Kong

We have a great team taking part at the Bill Gallagher Young Chefs Forum, let's welcome Team Hong Kong.

Top Row: Francis Lo, King Cheng, Boris Leung
Middle Row: T.Y. Leung, Lily Poon
Bottom Row: Max Lai, Calvin Ling, Jonathan Wan

19 June 2014

Chef Micheel Uwe, a True Supporter and a Sponsor for a Young Chef to BGYCF Stavanger

Chef Micheel Uwe does not only support BGYCF, 
he believes that Young Chefs today will be the Leaders of Tomorrow.
Action speaks volume, and that is why
Chef Uwe's has personally sponsored one of our Young Chefs to attend the BGYCF in Stavanger.
Thank You Chef Uwe, for making a Young Chef's dream come true! 

YoungChef Benjamin Koidl at Stavanger

Another great promising Young Chef, Benjamin Koidl will be at
Bill Gallagher Young Chefs Forum.
Will we see you there?

17 June 2014

Come prepared for Stavanger... see you there

Just a gentle reminder of the kind of weather you can expect in Stavanger, Norway
Come prepared for Stavanger... we will see you there!!!

12 June 2014

Marigo Gharbawy - representing young chefs in Egypt at BGYCF

Marigo Gharbawy - winner of the Female Young Chef at HACE 2014 in Egypt, will be representing Egypt Chefs Association at the Bill Gallagher Young Chefs Forum. 

07 June 2014

Myanmar Chefs Story

Myanmar Chefs Story ( MC, YMCA – WCWB )
WCWB & Young Chefs Myanmar ( YMCA ) at Girls re integration & education center, Htauk Kyant,-                  
cooking a 4 course Lunch Menu start planning a 2nd Pastry Vocational                                                
Training Center by MCA - WCWB - YMCA ( Young Myanmar Chefs Association )
Free Dental Treatment by WCWB - Myanmar in October
The Myanmar Young Chefs Association ( YMCA ) and Chefs of educational MTRV4 cooking show " The Chef ", ( a joint production MRTV4 with MCA - WCWB and Myanmar Young Chefs Club ) took off to the Iron Market as early as 5:00 am on Thursday 29.5.2014. Shopping for an unusual - so in a way already for young Chefs of Myanmar a commend event. Cooking a special and nutrition rich healthy meal for over 100 street kids - girls at the outskirts of Yangon. All the pork, chicken and fish was bought at Iron Market, dry goods, herbs and vegetables already the evening before at City Mart ( Myanmar best sorted fresh and quality supermarket with many outlets all over the countries cities ).
- Chef Shwe Moe Tha of Sule Shangri - La // -  Chef Zin Maw Win - Belmond Governors Residence               - Chef Kyaw Kyaw - Le Planteur Restaurant // - Chef Kum Thein Zaw - Belmond Governors Residence                   - Daw Thuzar Myint - MCA Food Technologist & Shwe Yin Mar Organic Coffee, // - Chef Frankie,                       " The Chef TV show presenter Ko Eint , Ko Kant Kant , Mrs Thida Mo Mo director of MRTV4 " The Chef " TV...show lead the team & Oliver E Soe Thet had its hand on with the cold and cutting kitchen work.
Myanmar Traditional Cuisine menu for the 100 plus street  girls of Yangon:
Myanmar style Tomato Salad  ***  Hot & Sour, Bamboo - Fish Soup  ***  Pork Curry                                                          Chicken Curry  *** Roast Onion and Ginger Fish  *** Steamed Rice
,- as all chefs are experts and stand their job, the work was quick done, after only 1 hours all hot cooking started already in the kitchen , under the tree in the garden. With Gas and charcoal, wood all resources of heating the school could provide. The Street Kids Girls, most Buddhist, also some Christians, some girls come from mixed faith families which is very commend in Myanmar society. The Center is under the support of the Ministry of Social Welfare. Different vocational training s are on offer for the girls there as tailor, daily Myanmar traditional cooking for the others, pearl handicrafts, fancy key chains, Paper Bag making, embedding fancy / semi gem stones and bag production from recycled plastic garbage.   Usually the girls have a budget of 432 Kyat for food a day around 0,5 $ US a person.
First established as a residential Nursery on 1st march 1978 at another small area of Htauk Kyant,- it was  upgraded through the charity initiative of Daw Thein Yi family which donated the present 3,98 acre of land and the Department of Social Welfare provided the budget for the buildings in 1981 / 1982. And in April 1984 the Residential Nursery moved to the now place. It was renamed to " Training School for Street Girls " at 1st August 2011. The center has 33 staff including 22 graduated social workers and baby sitter.
The objectives are: Train and nurture to the street children including socially and economically disadvantaged girls,- not to become the dependent but to be able to stand on their own feet in their society.  Here is where we MCA - WCWB & YMCA believe that a Pastry Vocational Training Center will work very well for the girls,- not just to bake delicious items but also to be as in pastry very much bound to rules and regulations, measure well the recipes and follow natural procedures as yeast will not grow and help you if treated not with respect or wrong dose of salt and sugar…….As street kids can be seen as mostly independent and experienced with challenged to make their living the creativity and art in pastry can be another good base for a best performance of the girls which like it,-- learn some years - take job trainings in Yangon s top Hotels and Restaurants and after being released from the center a best job,- well paid is sure waiting for each girl in the fast growing Myanmar Tourism Industry today.
The Training Center the youngest girls is 6 years old and the eldest is near 18 years old. Htauk Kyant is 1,5 hours drive from Yangon down town, 20 minutes from Yangon Airport, on the junction to Bago and Pyay. Well known for the big War Cemetery. Was also known for being the center for all Leprosy people in Myanmar many many years ago. - One would think " what poor people that time ". Wrong they were isolated and no police dared to come that time to Htauk Kyan, they were the one which burnt all the illegal alcohol made a lot of money and drove big cars - just only inside Htauk Kyan. 
Dental Treatment through WCWB  Myanmar
Total E&P Myanmar has a medical Dr at the place every Tuesday and Friday, Ministry of Health provides a nurse,- MCA World Chefs Without Borders plans now twice a year to have our German dental and dental public health team there for the benefit to all the girls in dental health care under out theme " healthy teeth through healthy food ". 
Girls Pastry Vocational Training Center " for the unfortunate in Myanmar - " YMCA & WCWB
After consultation with the head master of the school and the teachers the young chefs of Myanmar and WCWB Myanmar decided to have here another one the second " Girls Pastry Vocational Training Center " for the unfortunate,- next to the Hmaw Bi Girls Orphanage which is near by. Financed through the Tony Khoo s charity Dinner funding and supported by the YMCA - Young Chefs as well Myanmar s Pastry Alliance around chef & pastry trainer Aghee.    --- Pastry profession which requires much more discipline and follow recipes, rules and regulations in order to get the best product might be a good guideline and psychological training for these girls which came through most different reasons, mostly without own fault into a situation of being a Street Kid… After a 1 or 2 years training and working experience in the project - sure they are valuable assets and staff for Myanmar s fast growing Hospitality Industry - a real capacity building initiative. 
The Idea is that the girls and center after some training units in first cookie production and eating, direct learn how to pack, marketing and sell these items at a good profit. The 200 g cost around 0,15 $ US the regular sales of such in the township is at 0.5 $ US,- getting with a better quality into the market by 0,45 $ US will be a real alternative, selling in the township as well to visitors and offer to Hotels and Restaurants in Yangon to purchase as a " Win - Win and CSR " support of the project. The Target is clear independent running of the pastry training center profit oriented without financial support in short time,- so always follow up and upgrade of products through Young Chefs and WCWB Myanmar. 
Already now we are having some other girls centers in the pipeline to support in such self funding way, the Girls center at Than Lwin Road, the MALIKHA Girls orphanage, and the young Girls Prison at Nat Mauk Road in Yangon. The 500 boys prison & vocational training center in Kawmu " Hnit Aung San " where YMCA & WCWB Chefs are regular, 3 hours drive outside Yangon in the delta since 2008 we will upgrade their kitchen of Chef Daw Aye Aye with stainless steel tables for the first step and more to come. / AIDS - HIV Young Girls Home also near Hnit Aung San would just fit also into such program, to generate own earned and own achieved funding for their needs and happiness to a valuable part of the society in Myanmar, proud to understand and be a professional as pastry Chef.

With many culinary greetings from, MCA, YMCA & WCWB Myanmar, Keep it Hot - Keep it Cooking

Oliver E Soe Thet, Chef Thurein Tun, Chef Dominic Mang, Pastry Chef Aghee, Chefs of " The Chef " TV cooking show,- Daw Thuzar Myint - Food Technologist, Myanmar Chefs Association, Yangon 29.5.2014

01 June 2014

Follow Me, Blind Chefs Cooking in Myanmar

Chef Oliver, you are such an inspiration for us all at WorldChefs YoungChefs. We are truly proud of your commitment and dedications to your craft, and your continual drives to make this world a better place.


“ Follow Me ......Blind Chefs Cooking  “
Myanmar Chefs, MCA, an All Inclusive Group of Culinary Experts
No one should be left behind and let all show their abilities and value to our Industry

Many greetings from Myanmar Chefs we will be at the Blind School Myanmar in Insein Tshp.

We planned the Blind Chefs to be at one day the first class of MCAC as we have before already set up their Herbs &  Utensil baskets and they have 1 hours there alone to get familiar with all location (they will cook possible in a team of two where actually one can do it also alone is only one dish). 

They will have behind for any situation one trained blind nurse staff as passive support....  
Judging will be at same standards as for non-blind Chefs by our WACS and Myanmar culinary Judges.

Thanks to Belmond Government Residence we will have also chefs which can not speak and not hear at the competition for Pastry Art Work (students from Mary Chapman School) all competing on the same judging level as all other Chefs...

Pictures are from Yangon Blind Chefs Cooking competition supported and judging arranged by Young Myanmar Chefs Association ( YMCA ) , World Chefs Without Borders Myanmar ( WCWB – MCA ) really a cooking without Borders.,- judges by WACS rules and regulations........................ 

Many greetings

MCA – MCAC Organizing Team