02 July 2014


Most of our Young Chefs have arrived from around the world,  and staying at St.  Svithun Hotel eagerly anticipating the WACS Congress,  networking with some of the Chefs they inspire to be one day, and will have the chance to attend the seminars/workshops from successful Chefs. All these and more from the Bill Gallagher Young Chefs Forum. Be sure to LIKE us on Facebook,  and subscribe to our blog for updates. 

Here's a video at some of the food the lucky Young Chefs will be sampling.

Nordic test dinner for WACS 2014: http://youtu.be/cXkUbrX_iJk

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